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– **Method**: Combine grated ginger, minced garlic, and chopped onion with a bit of soy sauce, honey, and lemon juice to create a marinade. Let the meat or tofu sit in it for at least 30 minutes before cooking.
### **4. Make a Simple Dressing or Sauce**
You can create an **amazing dressing or sauce** by combining these three ingredients with a few extra ingredients like **olive oil, vinegar, and honey**.
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## **Other Uses for Onion, Garlic, and Ginger Beyond Cooking**
– **How to Use**: Make a soothing **ginger-garlic tea** by boiling sliced ginger and crushed garlic in water with honey and lemon. This can help **clear congestion** and soothe a sore throat.
– **How to Use**: You can create a **face mask** by blending ginger and garlic with a little honey and applying it to your face for a few minutes to reduce inflammation and brighten your skin.
## **Final Thoughts**
The combination of **onion, garlic, and ginger** is not just a powerhouse in terms of flavor but also in terms of **health benefits**. Whether you’re cooking up a storm in the kitchen or looking for natural remedies, this trio is indispensable.
So, next time you’re cooking, don’t forget to **get a large onion, garlic, and ginger**—you’ll be amazed at how much they can transform your meals and your health!