Crispy Air Fryer Steak Bites with Sweet Peppers

### **Instructions:**

1. **Prepare the Steak Bites:**
Start by trimming any excess fat from the steak, then cut it into bite-sized cubes or strips. The pieces should be roughly the same size so they cook evenly. Place the steak cubes in a mixing bowl.

2. **Season the Steak:**
Drizzle the olive oil over the steak bites. Add the garlic powder, onion powder, smoked paprika, dried thyme (if using), salt, and pepper. Toss the steak pieces well to coat them evenly with the seasoning mixture.

3. **Prepare the Sweet Peppers:**
While the steak is soaking in the seasoning, prepare your sweet peppers. Slice them into thin strips or bite-sized pieces. Drizzle with 1/2 tablespoon of olive oil, and season lightly with salt and pepper. Toss to coat the peppers evenly.

4. **Preheat the Air Fryer:**
Preheat your air fryer to 400°F (200°C) for about 3-5 minutes. This ensures the air fryer is hot and ready to cook your steak bites and peppers evenly.

5. **Cook the Steak Bites:**
Place the seasoned steak bites in the air fryer basket, making sure they are in a single layer (you may need to cook in batches depending on the size of your air fryer). Cook the steak bites at 400°F (200°C) for 8-10 minutes, shaking the basket halfway through cooking. This will ensure the steak bites are cooked crispy on the outside while remaining tender inside. Adjust the cooking time slightly if you prefer your steak bites more or less done.

6. **Cook the Sweet Peppers:**
Once the steak bites are done, remove them from the air fryer and set them aside. Add the prepared sweet peppers to the air fryer basket, spreading them out evenly. Air fry at 375°F (190°C) for 6-8 minutes, shaking the basket halfway through, until the peppers are tender and slightly charred.

7. **Combine and Serve:**
Once both the steak bites and sweet peppers are cooked, combine them on a serving plate. Garnish with freshly chopped parsley for a burst of color and extra flavor. Serve immediately and enjoy!

### **Tips:**
– **Steak Cut:** While sirloin is a great option, you can use other cuts of beef like ribeye or tenderloin. Just be sure to adjust cooking times based on the cut and thickness of your steak bites.
– **Air Fryer Size:** If your air fryer is smaller, you may need to cook the steak bites and peppers in separate batches to avoid overcrowding, which ensures they crisp up nicely.
– **Serving Ideas:** These crispy steak bites with sweet peppers are perfect on their own, but they also make a great addition to a salad, served over rice, or tucked into a wrap or pita.

### **Conclusion:**
Crispy Air Fryer Steak Bites with Sweet Peppers are a quick and delicious meal or snack that’s packed with bold flavors and satisfying textures. The air fryer ensures that the steak bites get a crispy, caramelized exterior while keeping the inside juicy and tender, while the sweet peppers add a vibrant, slightly charred sweetness to the dish. With minimal prep time and a short cooking time, this recipe is perfect for busy days when you want something flavorful without spending hours in the kitchen. Whether you’re serving it as an appetizer or a main dish, these steak bites are sure to be a hit at any meal!