Garlic Butter Steak Bites and Creamy Mashed Potatoes

### Instructions

#### Step 1: Prepare the Mashed Potatoes
1. **Peel and Boil the Potatoes**:
Begin by peeling the potatoes (if desired) and cutting them into equal-sized chunks. This ensures they cook evenly. Place the potato chunks in a large pot of cold, salted water and bring to a boil over medium-high heat. Let the potatoes cook for 15-20 minutes, or until they are fork-tender.

2. **Drain and Mash**:
Once the potatoes are cooked, drain the water and return the potatoes to the pot. Begin mashing them with a potato masher, adding the butter and heavy cream as you go. Mash until the potatoes reach your desired consistency. For extra flavor, you can also add minced garlic at this point and mash it in with the potatoes.

3. **Season and Serve**:
Taste the mashed potatoes and add salt and pepper to your liking. Once they’re creamy and seasoned to perfection, set them aside, or cover the pot to keep them warm while you prepare the steak bites.

#### Step 2: Cook the Garlic Butter Steak Bites
1. **Prep the Steak**:
While the potatoes are boiling, cut the steak into bite-sized cubes. Season the steak pieces with salt and pepper on all sides to bring out their natural flavors.

2. **Sear the Steak Bites**:
Heat a large skillet over medium-high heat. Add 1 tablespoon of butter and let it melt. Once the butter is hot and bubbly, add the steak cubes in a single layer (be careful not to overcrowd the pan). Cook for 2-3 minutes on each side, until the steak bites are browned and cooked to your desired doneness (medium-rare is about 3 minutes per side, but you can adjust based on your preference).

3. **Add Garlic Butter**:
Once the steak bites are cooked, reduce the heat to medium and add the remaining 2 tablespoons of butter to the pan. Let the butter melt, then add the minced garlic and cook for an additional 1-2 minutes, until the garlic becomes fragrant and golden.

4. **Toss and Garnish**:
Toss the steak bites in the garlic butter until they’re well-coated. Sprinkle with freshly chopped parsley for a pop of color and flavor, and remove from heat.

#### Step 3: Serve
1. **Plate the Dish**:
Serve the creamy mashed potatoes on each plate, and top with a generous serving of garlic butter steak bites. You can add more garlic butter sauce from the pan over the steak and potatoes for extra richness.

2. **Garnish and Enjoy**:
Garnish with a sprinkle of fresh parsley and a dash of cracked black pepper, and enjoy your hearty, comforting meal!

### Tips for Success

– **Choose the Right Cut of Steak**:
Sirloin, ribeye, or filet mignon are great choices for steak bites. Sirloin is budget-friendly and tender, while ribeye offers more marbling and flavor. You can also use flank steak for a leaner option.

– **Don’t Overcook the Steak**:
Steak bites cook quickly, so keep an eye on them to avoid overcooking. Since they’re small, they will continue to cook slightly even after you take them off the heat, so it’s best to aim for medium-rare or medium.

– **Make the Mashed Potatoes Extra Creamy**:
For ultra-creamy mashed potatoes, use Yukon Gold potatoes, which have a naturally buttery texture. Don’t be afraid to add extra butter or cream for richness. If you want a lighter version, use milk instead of heavy cream.

– **Make Ahead**:
You can make the mashed potatoes ahead of time and reheat them in the microwave or on the stovetop. Just add a splash of milk or cream to bring them back to life. For the steak, it’s best to cook it fresh to maintain the perfect texture.

### Why This Recipe Works

The combination of **Garlic Butter Steak Bites** and **Creamy Mashed Potatoes** is the epitome of comfort food. The steak is tender, juicy, and full of savory garlic butter flavor, while the mashed potatoes are smooth, creamy, and perfectly seasoned. Together, they create a rich, satisfying meal that’s balanced in both flavor and texture.

The garlic butter adds depth and richness to the steak bites, while the mashed potatoes provide a smooth and comforting contrast. This meal is guaranteed to satisfy your cravings for something hearty and indulgent, yet it’s simple enough to make any night of the week feel like a special occasion.

### Conclusion

**Garlic Butter Steak Bites and Creamy Mashed Potatoes** is the ultimate comfort food combo that’s perfect for any occasion. Whether you’re cooking for a weeknight dinner, a special celebration, or just craving something indulgent, this meal has all the flavors you love in one plate.

With juicy steak bites, rich garlic butter, and creamy mashed potatoes, this dish brings together everything you want in a satisfying meal. It’s quick, easy, and guaranteed to leave you full and happy.

Give it a try today, and treat yourself to the ultimate comfort food experience!