Easy Wonton Soup Recipe

**Title: Easy Wonton Soup Recipe – A Comforting, Flavorful Bowl in No Time**

Wonton soup is a classic dish that’s loved for its deliciously savory broth, delicate dumplings, and fresh ingredients. It’s the perfect meal for when you’re craving something comforting yet light, and surprisingly easy to make at home. This **Easy Wonton Soup Recipe** combines fresh wontons, aromatic broth, and simple ingredients to create a tasty meal that comes together in under 30 minutes. Whether you’re making it for lunch, dinner, or as an appetizer, this dish will surely satisfy your taste buds!

### Why You’ll Love This Wonton Soup

– **Quick & Simple**: With only a handful of ingredients and minimal prep time, this recipe is perfect for busy weeknights or whenever you want a comforting meal without much hassle.
– **Customizable**: You can add your favorite vegetables, protein, or even try different seasonings to make it your own.
– **Light yet Filling**: The savory broth and tender wontons create a balanced meal that’s satisfying but not heavy.
– **Perfect for Any Occasion**: Whether you’re feeding the family or hosting a small gathering, this soup is easy to scale and perfect for any occasion.

### Ingredients You’ll Need:

For the wontons:
– **1/2 lb ground pork** (or chicken, shrimp, or beef)
– **1/4 cup finely chopped green onions**
– **1/4 cup finely chopped cabbage or napa cabbage** (optional)
– **1 tablespoon soy sauce**
– **1 teaspoon sesame oil**
– **1 teaspoon ginger** (grated)
– **1 clove garlic** (minced)
– **1 package wonton wrappers** (store-bought, about 30-40 wrappers)

For the soup:
– **4 cups chicken broth** (or vegetable broth for a vegetarian version)
– **2 cups water**
– **2 tablespoons soy sauce**
– **1 teaspoon sesame oil**
– **2-3 slices fresh ginger** (optional, for extra flavor)
– **1/4 cup green onions** (chopped, for garnish)
– **1/4 cup bok choy or spinach** (optional, for extra veggies)
– **Salt and pepper**, to taste

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