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#### Step 7: Bake to Perfection
Bake the casserole in the preheated oven for **40-45 minutes**. You’ll want the tater tots to be golden and crispy, and the cheese to be melted and bubbly. The casserole should be hot all the way through. If the top starts to brown too quickly, you can cover the dish loosely with foil and continue baking.
#### Step 8: Serve & Enjoy
Once the casserole is done, let it cool for a few minutes before serving. Scoop out portions with a spatula, making sure to get some of the crispy tater tots, cheesy chicken, and bacon in every bite. Serve it up hot and enjoy!
– **Use Rotisserie Chicken**: To make this dish even easier, use pre-cooked rotisserie chicken. It’s a huge time-saver and still adds great flavor.
– **Add Veggies**: Want to sneak in some veggies? Add some **frozen peas**, **corn**, or even **chopped spinach** into the casserole mixture. It’s a great way to boost the nutrition without sacrificing flavor.
– **Try Different Cheeses**: While cheddar is a classic choice, feel free to experiment with different types of cheese. **Mozzarella**, **Monterey Jack**, or a **Mexican cheese blend** would all work wonderfully in this casserole.
– **Make It Spicy**: If you like a little heat, add a few dashes of **hot sauce** or some **jalapeños** into the mixture to give it a spicy kick.
### Why You’ll Love This Casserole
### Final Thoughts
The next time you’re looking for a crowd-pleasing, no-fuss dinner that everyone will love, this casserole should be your go-to recipe. It’s simple, satisfying, and oh-so-delicious—what’s not to love?