Don’t throw it in the trash: this way you can make a burnt pot look like new

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**What You’ll Need:**
– 1 tablespoon cream of tartar
– 1/4 cup water
– A sponge or soft cloth

**Steps:**
1. **Make a Paste**: In a small bowl, mix **cream of tartar** with **water** to form a thick paste.

2. **Apply the Paste**: Apply the paste directly to the burnt areas of the pot. You can also use a damp cloth to rub the paste onto the stains.

3. **Let It Sit**: Let the paste sit for 15-30 minutes to loosen the burnt residue.

4. **Scrub and Rinse**: Use a **sponge** or **cloth** to scrub the surface of the pot, then rinse with warm water and dry it completely.

### 5. **For Nonstick Pots: Baking Soda and Dish Soap**

Nonstick cookware requires a gentler approach to avoid damaging the coating. For light burns or stains on nonstick pots, a mix of **baking soda** and **dish soap** can do wonders.

**What You’ll Need:**
– 1 tablespoon baking soda
– 1-2 drops of dish soap
– Warm water
– A soft sponge

**Steps:**
1. **Create a Cleaning Solution**: Mix **baking soda** and **dish soap** with warm water to form a paste.

2. **Apply and Soak**: Apply the paste to the burnt areas and let it sit for 15-20 minutes.

3. **Gently Scrub**: Use a **soft sponge** to gently scrub the stained areas, avoiding any harsh scrubbing to protect the nonstick coating.

4. **Rinse and Dry**: After cleaning, rinse the pot with warm water and dry it thoroughly.

### Conclusion: Don’t Throw It Away—Restore It!

Before you toss that burnt pot into the trash, take a moment to try one of these simple yet effective methods to restore it. With just a few common household ingredients, you can bring your burnt cookware back to life, saving you money and keeping your kitchen running smoothly.

Whether it’s a stubborn scorch mark on your stainless steel pot or a nonstick pan with burnt food, there’s always a solution to bring your cookware back to its original condition. So, next time you burn your pot, don’t panic—grab some baking soda or vinegar and get cleaning. Your pots—and your wallet—will thank you!

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