Peanut Butter Marshmallow S’mores Cookies

#### Step 6: Bake the Cookies
Bake in the preheated oven for about **8-10 minutes** or until the edges of the cookies are golden brown. The centers may still look slightly soft, but don’t worry—they will firm up as they cool. You want them to remain chewy in the middle.

#### Step 7: Cool and Enjoy
Allow the cookies to cool on the baking sheets for a few minutes before transferring them to a wire rack to cool completely. This will help them set without falling apart while still keeping their soft and chewy texture. Enjoy them warm or at room temperature!

### Tips for the Best Peanut Butter Marshmallow S’mores Cookies

– **Don’t overbake**: To maintain that chewy texture, keep a close eye on your cookies and take them out of the oven when the edges are golden but the centers are still soft.

– **Add more marshmallows for extra gooeyness**: If you love your cookies extra gooey, feel free to add more marshmallows into the dough. Just keep in mind that they will melt and could stick to your baking sheet, so parchment paper or silicone mats are essential.

– **Customize the chocolate**: You can use **milk chocolate**, **dark chocolate**, or even **white chocolate chips** to suit your taste. You could also chop up a **chocolate bar** for larger chocolate chunks.

– **Make ahead**: Prepare the cookie dough in advance, and store it in the fridge for up to **3 days**. When ready, scoop and bake as usual. You can even freeze the dough for up to **3 months** and bake fresh cookies when you’re craving a sweet treat.

– **For extra crunch**: Try adding some crushed **toffee bits** or **chopped nuts** to the dough to give the cookies a delightful crunch and added flavor.

### Why You’ll Love These Peanut Butter Marshmallow S’mores Cookies

These **Peanut Butter Marshmallow S’mores Cookies** are a sweet, chewy, and indulgent treat that combines three of the most beloved flavors: **peanut butter**, **chocolate**, and **marshmallow**. The chewy texture from the marshmallows, the crunch from the graham crackers, and the creamy richness of the peanut butter all come together in perfect harmony. These cookies are perfect for any occasion—whether you’re hosting a family gathering, enjoying a quiet afternoon at home, or baking something special for a party.

The **s’mores-inspired flavors** are nostalgic and comforting, while the **peanut butter twist** takes them to the next level. These cookies are bound to become a favorite in your recipe collection, and once you share them with friends and family, they’ll be asking for more.

### Final Thoughts

**Peanut Butter Marshmallow S’mores Cookies** are the ultimate indulgence for those who crave a combination of creamy peanut butter, gooey marshmallows, and rich chocolate. With their soft, chewy texture and a perfect balance of flavors, these cookies are sure to become a new classic in your home. Easy to make, fun to customize, and totally irresistible, these cookies are a sweet treat that everyone will love.

So, grab your baking tools, get your ingredients together, and bake up a batch of these mouthwatering cookies today! You won’t be disappointed.