Creamy Sausage & Potato Bake

**Creamy Sausage & Potato Bake – The Ultimate Comfort Dish**

When it comes to comfort food, there’s nothing quite as satisfying as a hearty, creamy bake that combines rich flavors in every bite. One of the best dishes for bringing together warmth, taste, and heartiness is a **Creamy Sausage & Potato Bake**. This one-pan wonder is packed with tender potatoes, savory sausage, and a deliciously creamy sauce, all baked to golden perfection. It’s the perfect dish for family dinners, cozy weekends, or even for meal prepping for the week ahead.

Let’s dive into this **Creamy Sausage & Potato Bake** recipe that will make your taste buds do a happy dance.

### Why You’ll Love This Recipe:

– **Hearty & Satisfying**: The combination of creamy potatoes and flavorful sausage makes this dish hearty enough to stand alone as a meal, yet it also pairs wonderfully with other side dishes like roasted veggies or a fresh salad.

– **Easy to Make**: This is a one-pan dish, meaning minimal cleanup for maximum flavor. You can throw everything together, pop it in the oven, and let it cook while you focus on other things.

– **Comforting Flavors**: The creamy sauce envelops the tender potatoes and sausage, giving you a rich, indulgent meal that feels like a hug on a plate.

– **Customizable**: You can easily tweak the recipe to suit your tastes—whether you want to swap out the sausage for chicken, add more veggies, or change up the seasonings.

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### **Ingredients:**

– **1 lb sausage** (breakfast sausage, Italian sausage, or your favorite variety)
– **4 large russet potatoes** (peeled and sliced thin)
– **1 medium onion** (chopped)
– **3 cloves garlic** (minced)
– **1 cup heavy cream**
– **1/2 cup chicken broth**
– **1 cup shredded cheese** (cheddar, mozzarella, or a mix)
– **1 teaspoon dried thyme** (or Italian seasoning)
– **Salt and pepper** (to taste)
– **1 tablespoon olive oil**
– **Fresh parsley** (optional, for garnish)

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