Pork Chop Supreme

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### **Instructions for Making Pork Chop Supreme**

#### **1. Prepare the Pork Chops:**
– Start by seasoning both sides of the pork chops with salt and pepper.
– In a large skillet, heat the olive oil over medium-high heat. Once the oil is hot, add the pork chops to the skillet and cook for about 4–5 minutes per side until they are nicely browned. You’re not looking to cook them through just yet—this is just to develop flavor and get a nice sear on the meat. Remove the pork chops from the skillet and set them aside.

#### **2. Sauté the Onions:**
– In the same skillet, add the sliced onions and cook for about 2–3 minutes, until they begin to soften and turn golden brown. Stir occasionally to ensure they don’t burn. The onions will pick up the delicious browned bits left from the pork chops, adding even more flavor to the sauce.

#### **3. Make the Creamy Sauce:**
– Add the cream of mushroom soup and sour cream to the skillet with the onions. Stir to combine and create a smooth sauce. Season the sauce with garlic powder, dried thyme, and Worcestershire sauce. Mix everything together and bring it to a simmer.
– Once the sauce is simmering, return the pork chops to the skillet. Spoon some of the sauce over the chops, then cover the skillet with a lid.

#### **4. Simmer the Pork Chops:**
– Reduce the heat to low and let the pork chops simmer in the sauce for 20–25 minutes. The pork should be fully cooked (an internal temperature of 145°F) and tender. If you’re using thicker pork chops, you may need to simmer for an additional 5 minutes. The sauce will thicken and become creamy as it cooks, creating a delicious coating on the pork.

#### **5. Add the Cheddar Cheese (Optional):**
– If you want to add a cheesy twist, sprinkle the shredded cheddar cheese over the top of the pork chops about 5 minutes before the end of cooking. Cover the skillet again to allow the cheese to melt into the sauce.

#### **6. Garnish and Serve:**
– Once the pork chops are fully cooked and the sauce is nice and creamy, remove the skillet from the heat. Garnish with freshly chopped parsley for a pop of color and freshness.
– Serve the Pork Chop Supreme over mashed potatoes, rice, or steamed vegetables for a well-rounded meal. The creamy sauce makes for a perfect accompaniment to whichever side you choose.

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### **Why Pork Chop Supreme is the Perfect Meal for Any Occasion**

– **Weeknight Dinner Made Easy**: While it may look and taste like a dish you’d serve at a dinner party, Pork Chop Supreme is surprisingly easy to make. It’s perfect for those busy nights when you want something hearty and delicious without spending hours in the kitchen.

– **Comforting Yet Elegant**: The creamy, savory sauce gives this dish a comforting feel, but the addition of seasonings like thyme and garlic elevates it to something a bit more sophisticated. It’s great for family meals and special occasions alike.

– **Budget-Friendly**: Pork chops are often more affordable than other cuts of meat, making this recipe an economical choice for feeding a family or guests. The ingredients for the sauce are simple and pantry-friendly, meaning you don’t need to break the bank to make this dish.

– **Leftovers Make Great Meals**: If you have leftovers, don’t worry—this dish stores well in the fridge for a couple of days. The flavors only get better as it sits, so you’ll enjoy even more tasty meals the next day.

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### **Tips for Perfect Pork Chop Supreme**

– **Don’t Overcook the Pork Chops**: Pork chops can become dry if overcooked, so be sure to simmer them gently and check the internal temperature with a meat thermometer. Once they hit 145°F, they’re ready to serve.
– **Customize the Sauce**: If you prefer a different flavor profile, feel free to substitute the cream of mushroom soup with a different type of cream soup, such as cream of chicken or even a vegetable-based soup. You can also add a splash of white wine to the sauce for an extra layer of flavor.
– **Make It Spicy**: For those who like a little heat, add a pinch of red pepper flakes or a diced jalapeño to the sauce. It’ll give the dish a nice spicy kick that pairs well with the creamy sauce.

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### **Final Thoughts**

**Pork Chop Supreme** is the kind of meal that’s guaranteed to impress with minimal effort. The tender, juicy pork chops paired with a creamy, flavorful sauce make for a perfect comfort food dish that will please everyone around the table. Whether you’re making it for a busy weeknight, a weekend dinner, or a special celebration, this recipe has everything you need to create a satisfying and delicious meal.

So, gather your ingredients, fire up your skillet, and treat yourself and your loved ones to this hearty and flavorful dish. Pork Chop Supreme is sure to become a family favorite that you’ll want to make time and time again!