Lemon Butter Salmon with Crispy Potatoes and Broccoli

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## How to Make Lemon Butter Salmon with Crispy Potatoes and Broccoli

### 1. **Preheat the Oven**
– Preheat your oven to **400°F (200°C)**. This high temperature helps crisp up the potatoes and cooks the salmon perfectly without drying it out.

### 2. **Prepare the Potatoes**
– Start by washing and **cutting the potatoes** into **1-inch cubes**. The smaller the cubes, the crispier they will get!
– Toss the potato cubes with **2 tablespoons of olive oil**, **salt**, and **pepper** until well-coated. Spread the potatoes out in an even layer on a baking sheet, making sure they’re not overcrowded.

### 3. **Roast the Potatoes**
– Place the baking sheet in the preheated oven and roast the potatoes for about **20 minutes**. They should begin to soften and turn golden brown. Give them a quick toss halfway through for even cooking.

### 4. **Prepare the Lemon Butter Sauce**
– While the potatoes are roasting, make the **lemon butter sauce**. In a small bowl, combine the **melted butter**, **lemon juice**, **lemon zest**, **minced garlic**, **dried thyme**, and **paprika** (if using). Stir to combine, and set aside.

### 5. **Prepare the Broccoli and Salmon**
– While the potatoes are cooking, prep the **broccoli**. If you’re using fresh broccoli, cut it into florets. If you’re using frozen, you can cook them directly on the baking sheet without thawing.
– After 20 minutes, remove the potatoes from the oven and give them a quick toss. Add the **broccoli florets** to the sheet, spreading them out around the potatoes. Drizzle with a little bit of **olive oil**, salt, and pepper.

### 6. **Add the Salmon**
– Next, place the **salmon fillets** on the sheet, nestled in between the potatoes and broccoli. Season the salmon with **salt**, **pepper**, and a light sprinkle of **paprika** for extra color and flavor.
– Spoon the **lemon butter sauce** generously over the salmon fillets. Be sure to drizzle some over the potatoes and broccoli for extra flavor.

### 7. **Roast Everything Together**
– Return the baking sheet to the oven and roast everything for another **12-15 minutes**. The salmon should cook through and flake easily with a fork, while the potatoes should be crispy on the edges and soft on the inside. The broccoli should be tender yet still vibrant green.

### 8. **Garnish and Serve**
– Once everything is cooked, remove the baking sheet from the oven. Garnish the salmon with a sprinkle of **dried parsley** (if using) and additional **lemon zest** if desired.
– Serve the **Lemon Butter Salmon** alongside the **crispy potatoes** and **roasted broccoli**, and enjoy this healthy, flavorful meal!

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## Tips for Perfect Lemon Butter Salmon with Crispy Potatoes and Broccoli

### 1. **Don’t Overcook the Salmon**
Salmon cooks quickly, so keep an eye on it in the oven. Overcooking can make the salmon dry. It’s done when it flakes easily with a fork and has reached an internal temperature of **145°F (63°C)**.

### 2. **Customize the Vegetables**
You can easily swap the **broccoli** for other vegetables like **asparagus**, **green beans**, or **carrots** depending on what you have on hand. Just make sure the veggies are cut into similar sizes for even cooking.

### 3. **Make It Spicy**
If you like a little heat, add a pinch of **red pepper flakes** to the lemon butter sauce for a bit of spice. It’ll complement the richness of the salmon beautifully.

### 4. **Crispy Potatoes Tip**
For extra crispy potatoes, make sure they’re spread out in a single layer on the baking sheet, leaving space between each piece. This helps them crisp up rather than steam.

### 5. **Use Fresh Ingredients**
Fresh **lemon** adds a bright, zesty flavor to the dish, so don’t skimp on the lemon juice and zest. It makes all the difference in creating a fresh, vibrant flavor profile.

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## Why This Recipe is a Winner

This **Lemon Butter Salmon with Crispy Potatoes and Broccoli** recipe is the ultimate **one-pan meal** for busy nights when you want something quick, healthy, and delicious. The **tender, flaky salmon** is perfectly complemented by the **crispy potatoes** and **roasted broccoli**, all enhanced by the **bright lemon butter sauce** that brings everything together in a perfect harmony of flavors. It’s a meal that’s easy to prepare but feels gourmet, making it perfect for family dinners, special occasions, or even meal prepping for the week.

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## Conclusion

If you’re looking for a flavorful, healthy, and **easy-to-make** meal, **Lemon Butter Salmon with Crispy Potatoes and Broccoli** is a must-try. The combination of **citrusy salmon**, **crispy potatoes**, and **tender broccoli** will leave your taste buds dancing, and the one-pan cooking method means minimal cleanup. Whether you’re cooking for a crowd or just making a weeknight dinner for yourself, this dish is sure to impress. So grab your ingredients, preheat the oven, and enjoy a meal that’s both wholesome and delicious!