‘Amish Table King’ is what my family calls this dish—it’s a feast-worthy classic that brings everyone back for seconds!

#### **Step 5: Add the Cheese and Bake**
Sprinkle the shredded cheddar cheese generously over the mashed potatoes. This will create a delicious, gooey, golden-brown topping as it bakes.

Place the dish in the preheated oven and bake for **20-25 minutes**, or until the cheese is melted and bubbly, and the edges are slightly browned. If you want a crispier top, you can broil the dish for the last 2-3 minutes of baking—just be sure to watch it closely so the cheese doesn’t burn.

#### **Step 6: Serve and Enjoy**
Once your Amish Table King is out of the oven, let it rest for about **5 minutes** before serving. This allows the dish to set slightly and makes it easier to slice and serve.

Dish it out onto plates and enjoy the savory, cheesy goodness!

### **Serving Suggestions**
Amish Table King is a one-pan wonder that’s perfect as a stand-alone meal, but it pairs well with several sides to round out the meal:

– **Green Salad**: A fresh salad with greens and a light vinaigrette will help cut through the richness of the dish and add a fresh contrast.
– **Crusty Bread**: Serve with a loaf of warm, crusty bread to soak up any extra gravy or sauce left on the plate.
– **Roasted Vegetables**: If you want to add some more veggies to the meal, roasted carrots, Brussels sprouts, or green beans complement the dish perfectly.
– **Pickles or Sauerkraut**: The tanginess of pickles or sauerkraut adds a nice balance to the richness of the pork and mashed potatoes.

### **Tips for Making Amish Table King**

– **Customize Your Meat**: If you prefer a leaner option, you can swap out the ground beef for ground turkey or chicken. The recipe is very versatile and can be made with whatever protein you prefer.

– **Make Ahead**: This dish is excellent for making ahead. You can prepare the meat and vegetable mixture the day before and store it in the fridge. The mashed potatoes can be made ahead as well. Just assemble and bake it when you’re ready to serve.

– **Add Extra Flavor**: If you love a bit of spice, consider adding a dash of hot sauce or red pepper flakes to the meat mixture. You can also experiment with other cheeses like mozzarella or pepper jack for a different flavor profile.

– **Frozen Veggies**: The frozen mixed vegetables in this dish make it incredibly easy, but feel free to swap them for fresh vegetables if you have a preference. Just make sure to sauté them first to soften them before adding to the mixture.

### **Final Thoughts**

**Amish Table King** is the kind of dish that brings everyone together. It’s the kind of hearty, comforting meal that feels like a warm hug, perfect for family dinners, holiday meals, or any time you want to serve something filling and delicious. The combination of savory ground meat, creamy mashed potatoes, and melted cheese creates a dish that’s truly satisfying, while the mix of vegetables adds color and nutrition.

Whether it’s your first time trying Amish Table King or it’s a family favorite that’s passed down through generations, this recipe is sure to bring comfort and joy to your table. Enjoy!