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For an extra special treat, add some **fresh berries** or sliced bananas to the top before serving. The sweetness of the fruit pairs wonderfully with the savory sausage and pancake combination.
### **Tips for the Best Pancake Sausage Casserole**
– **Make Ahead**: This casserole can be prepared the night before. Simply assemble the casserole, cover it with plastic wrap, and refrigerate overnight. In the morning, all you have to do is bake it. It’s perfect for busy mornings or holiday breakfasts.
– **Add Veggies**: If you want to sneak in some extra veggies, consider adding sautéed onions, bell peppers, or spinach to the sausage mixture. They’ll add flavor and nutrition to the dish.
– **Make It Gluten-Free**: If you’re looking for a gluten-free option, simply use gluten-free pancakes and make sure your sausage is free from gluten.
If you’ve been looking for a breakfast dish that’s easy, hearty, and absolutely delicious, this **Pancake Sausage Casserole** is a must-try. It combines the best of both worlds—fluffy pancakes and savory sausage—in one perfect, bake-and-serve dish. It’s comforting, filling, and just the right balance of sweet and savory to start your day.
**Pancake Sausage Casserole**: the ultimate breakfast treat that will leave everyone asking for seconds! 🥞🍳