Warm up your day with this comforting Keto Tuscan Soup—perfect for those chilly nights!

### Step-by-Step Instructions for Keto Tuscan Soup

#### Step 1: Cook the Sausage
In a large pot or Dutch oven, heat the **olive oil** over medium heat. Add the **Italian sausage** and break it apart with a wooden spoon. Cook until browned and fully cooked through, about 6-8 minutes. Once done, transfer the sausage to a plate and set it aside.

#### Step 2: Sauté the Vegetables
In the same pot, add the **chopped onion** and cook for 3-4 minutes, or until softened. Add the **minced garlic** and cook for another minute until fragrant. Then, add the **zucchini** and cook for an additional 3-4 minutes until slightly tender.

#### Step 3: Add the Broth and Simmer
Pour in the **chicken broth** and stir to combine. Bring the mixture to a simmer and let it cook for about 10 minutes, until the zucchini has softened and the flavors have melded together.

#### Step 4: Add the Cream and Spinach
Reduce the heat to low, then stir in the **heavy cream** and **fresh spinach**. Cook for another 3-4 minutes, allowing the spinach to wilt and the soup to become rich and creamy.

#### Step 5: Add the Seasonings
Stir in the **dried oregano**, **dried basil**, **red pepper flakes** (if using), and **salt and pepper** to taste. Add the cooked **sausage** back into the pot and stir to combine. Let everything simmer for an additional 5 minutes, allowing the flavors to meld together.

#### Step 6: Finish and Serve
Once the soup is hot and all the ingredients are well combined, taste and adjust seasoning as needed. If you’d like a bit of brightness, squeeze in a small amount of **lemon juice**. Ladle the soup into bowls and garnish with **grated Parmesan cheese**, if desired.

### How to Serve Keto Tuscan Soup

– **With Low-Carb Bread**: While this soup is filling on its own, you can serve it with a slice of **low-carb garlic bread** or **keto-friendly crackers** for dipping. It’s the perfect pairing to soak up all the creamy broth!
– **Topped with Extra Parmesan**: For an even cheesier experience, top your soup with extra **grated Parmesan** or sprinkle some **fresh herbs** like basil or parsley for extra flavor and freshness.
– **As a Main Meal**: This soup is hearty enough to serve as the main course. It’s perfect for a cozy dinner that’s both filling and nourishing.

### Why This Recipe Works

– **Creamy and Rich**: The combination of **heavy cream** and **chicken broth** creates a velvety, rich base for the soup. The creaminess is balanced perfectly with the freshness of the spinach and the savory sausage.
– **Low-Carb and Keto-Friendly**: This soup is free from starchy ingredients like potatoes or pasta, making it an excellent choice for anyone on a **keto diet**. The **zucchini** adds a hearty, yet low-carb vegetable component, making the soup filling without the extra carbs.
– **Packed with Flavor**: The use of **Italian sausage**, **garlic**, **spinach**, and **herbs** delivers an incredible depth of flavor. The red pepper flakes add just the right amount of heat to complement the creamy texture of the soup.
– **Quick and Easy**: This recipe comes together in about **30 minutes**, making it perfect for a quick, comforting meal on busy days. Despite being simple, it’s packed with flavor, making it feel like you’ve spent hours in the kitchen.

### Variations and Tips

– **Add More Veggies**: If you want to make the soup even heartier, feel free to add additional low-carb vegetables, like **mushrooms**, **kale**, or **broccoli**.
– **Spicy Kick**: For those who like a little extra heat, add more **red pepper flakes** or a chopped **jalapeño pepper** to the soup for an extra spicy kick.
– **Vegan Option**: To make a vegan version of this soup, replace the **Italian sausage** with **vegan sausage** or **tofu**, and use **coconut milk** or **almond milk** in place of the cream. Vegetable broth can also be used for the base.
– **Garnish with Fresh Herbs**: Fresh basil or parsley can add a burst of color and a refreshing flavor to the soup. A drizzle of **olive oil** or a sprinkle of **balsamic vinegar** can also elevate the flavors.

### Conclusion

**Keto Tuscan Soup** is the perfect dish to warm you up on a chilly evening. With its creamy base, savory sausage, and fresh veggies, it’s a comforting meal that doesn’t compromise on flavor or your health goals. Whether you’re following a **keto diet** or simply looking for a satisfying, hearty soup, this recipe is sure to become a staple in your home.

So, next time the temperature drops and you’re craving a comforting, easy-to-make meal, make sure to whip up a pot of this **Keto Tuscan Soup**. It’s everything you need in a bowl—rich, flavorful, and satisfying.