Garlic Butter Pork Chops with Mashed Potatoes

#### Step 2: Season and Sear the Pork Chops
Pat your pork chops dry and season both sides with salt, pepper, paprika, and garlic powder. Heat olive oil in a skillet over medium-high heat. Sear the chops for 3–4 minutes per side until golden and just cooked through. Remove and set aside to rest.

#### Step 3: Make the Garlic Butter Sauce
In the same skillet, reduce the heat to medium. Add the butter and minced garlic, stirring for about 1–2 minutes until fragrant and golden. Add herbs if using. Return the pork chops to the pan and spoon the garlic butter over them.

#### Step 4: Mash the Potatoes
While the pork finishes, mash your drained potatoes with butter and warm milk (or cream). Season with salt and pepper, and mix until smooth and fluffy. Add cream cheese or sour cream for extra richness.

#### Step 5: Serve and Enjoy
Plate the pork chops with a generous scoop of mashed potatoes. Drizzle the garlic butter from the skillet over the top for a burst of flavor. Garnish with fresh parsley or thyme if desired.

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### 🍽 Perfect Pairings

– Add a side of **roasted green beans**, **asparagus**, or a **crisp salad**
– Pair with a **chilled glass of white wine** like Chardonnay or a light red like Pinot Noir
– Serve with warm **dinner rolls** to soak up that buttery sauce

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### 💡 Tips & Variations

– Use **bone-in pork chops** for extra flavor and moisture
– Add a splash of **lemon juice** or white wine to the garlic butter for brightness
– Want to make it ahead? The mashed potatoes can be prepped and reheated with a splash of cream
– Prefer a lighter version? Try cauliflower mash and lean pork loin chops

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### 🥄 Final Thoughts

**Garlic Butter Pork Chops with Mashed Potatoes** is the kind of dish that delivers comfort with every bite. It’s rustic yet refined, filling without being fussy, and so full of flavor that you’ll find yourself going back for seconds. The rich garlic butter, tender pork, and velvety potatoes are a trio that never disappoints.

Whether it’s a weeknight dinner or a cozy Sunday meal, this recipe brings the heartiness of home-cooked love straight to your table.

**Try it tonight—you’ll be hooked after the first bite! 🧄🥩🥔**