Lemon Blueberry Donuts Ingredients

#### 5. **Buttermilk**
– **Why It’s Important**: Buttermilk adds moisture to the donuts and helps to tenderize the crumb. It also reacts with the baking powder to help the donuts rise beautifully.
– **How Much You Need**: Around **½ cup** of buttermilk is ideal to achieve the perfect batter consistency.

#### 6. **Unsalted Butter**
– **Why It’s Important**: Butter gives the donuts richness and flavor. It also adds moisture, making the donuts soft and tender.
– **How Much You Need**: About **¼ cup** of melted butter will give your donuts that rich flavor without being too heavy.

#### 7. **Lemon Zest**
– **Why It’s Important**: Lemon zest is key to bringing that bright, citrusy flavor into the donuts. It gives them a refreshing, tangy note without overpowering the sweetness of the blueberries.
– **How Much You Need**: A **tablespoon of lemon zest** will give the donuts a vibrant citrus kick.

#### 8. **Fresh Blueberries**
– **Why They’re Important**: Fresh blueberries burst with sweet flavor and juiciness, making them the perfect pairing with lemon. Their natural sweetness balances out the tangy lemon zest, creating a perfectly balanced flavor.
– **How Much You Need**: About **1 cup** of fresh blueberries will provide that juicy burst in every bite.

#### 9. **Vanilla Extract**
– **Why It’s Important**: Vanilla extract enhances the overall flavor of the donuts and complements the lemon and blueberry without overwhelming them.
– **How Much You Need**: A **teaspoon of vanilla extract** is just the right amount to round out the flavor.

#### 10. **Salt**
– **Why It’s Important**: A pinch of salt balances the sweetness and enhances the flavors of both the lemon and blueberries.
– **How Much You Need**: Just **¼ teaspoon** of salt is all you need to bring the flavors together.

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### **Optional Toppings and Glaze:**

If you want to take your **Lemon Blueberry Donuts** to the next level, consider adding a **lemon glaze** or sprinkling a little **powdered sugar** on top.

– **Lemon Glaze**: Made from **powdered sugar** and **lemon juice**, this glaze adds a sweet and tangy finish to your donuts. You’ll need **½ cup powdered sugar** and **2-3 teaspoons lemon juice** for a simple glaze.
– **Powdered Sugar**: A light dusting of powdered sugar is an easy way to make the donuts look even more irresistible.

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### **Why These Ingredients Work So Well Together:**

– **Lemon and Blueberries**: The combination of lemon’s tartness and blueberries’ sweetness is a classic flavor pairing that is fresh, bright, and satisfying. It’s the perfect flavor balance that works in everything from smoothies to muffins and, of course, donuts.
– **Buttermilk and Butter**: The richness of buttermilk and butter helps keep the donuts moist and tender while contributing a subtle, rich flavor. These ingredients together create the light, fluffy texture that donuts are known for.
– **Baking Powder**: This is the secret to achieving the perfect rise. The reaction between baking powder and buttermilk creates a lift in the donut batter, giving you soft, pillowy donuts that melt in your mouth.

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### **Conclusion:**

With these simple yet essential ingredients, **Lemon Blueberry Donuts** are bound to become a favorite in your baking rotation. They are fresh, flavorful, and perfectly balanced, making them an ideal treat for any occasion—from a casual weekend breakfast to a festive brunch spread. With a little bit of love and a handful of ingredients, you can create donuts that are not only delicious but also light and refreshing.

So gather your ingredients, preheat your oven, and get ready to enjoy the delightful flavor combination of **lemon and blueberry** in every bite of these homemade donuts!