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### 👩🍳 How to Make Cranberry Brie Bites
#### 1. **Preheat the Oven**
Set your oven to **375°F (190°C)** and lightly grease a **mini muffin tin**.
#### 3. **Add Brie & Cranberries**
Place a small cube of **Brie** into each pastry cup. Top with a small spoonful of **cranberry sauce**.
#### 4. **Bake**
Bake for **12–15 minutes**, or until the puff pastry is golden and the cheese is bubbly.
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– **Garnish with fresh rosemary** or **orange zest** for holiday flair
– Serve alongside **sparkling wine** or a **cheese platter**
– Pair with **turkey sliders** for a fun festive spread
– Make a **double batch**—they go fast!
### 💡 Tips & Variations
– Use **crescent dough** instead of puff pastry in a pinch
– Add a sprinkle of **chopped nuts** (pecans or walnuts) for crunch
– Try **fig jam, apricot preserves**, or **onion marmalade** instead of cranberry for variety
– Bake in regular muffin tins for larger bites—just cut bigger pastry squares
### 🧡 Final Thoughts
These **3-Ingredient Cranberry Brie Bites** are everything you want in an appetizer: **simple, quick, elegant, and insanely delicious**. Whether it’s a holiday gathering, a dinner party, or a cozy night in, they’re guaranteed to impress without any stress.
**#CranberryBrieBites #EasyAppetizers #3IngredientRecipes #HolidayEntertaining #CheeseLoversUnite**