Almond Biscuit Delight with Chocolate and Coconut

**Almond Biscuit Delight with Chocolate and Coconut – A Decadent Treat for Every Sweet Tooth 🍪🍫🥥**

If you’re a fan of sweet treats that perfectly blend rich flavors and satisfying textures, then you’re going to fall head over heels for the **Almond Biscuit Delight with Chocolate and Coconut**. This recipe takes the simple almond biscuit to new heights, infusing it with creamy chocolate and a hint of coconut for a dessert that’s truly irresistible.

Each bite offers the perfect balance of crunch, sweetness, and nuttiness, with a touch of tropical flair. Whether you’re baking for a special occasion, a holiday treat, or simply indulging in a bit of homemade comfort, this delightful dessert is sure to satisfy your cravings and leave you coming back for more.

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### 🌟 Why You’ll Love This Recipe

– **Irresistible flavor combo** – The pairing of almonds, chocolate, and coconut is a classic crowd-pleaser.
– **Easy to make** – With just a few ingredients, you can whip up this indulgent treat in no time.
– **Perfectly balanced textures** – Crunchy biscuits, smooth chocolate, and chewy coconut.
– **Great for gifting** – These make excellent homemade gifts for friends and family.

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### 🧾 Ingredients

Here’s what you’ll need to make these Almond Biscuit Delights:

– **1 cup almond flour** (or ground almonds)
– **1/2 cup all-purpose flour** (or gluten-free flour if needed)
– **1/4 cup sugar** (or coconut sugar for a healthier option)
– **1/2 teaspoon baking powder**
– **1/4 teaspoon salt**
– **1/4 cup butter**, softened (or coconut oil for a dairy-free version)
– **1 egg**
– **1 teaspoon almond extract**
– **1/2 cup shredded coconut** (unsweetened)
– **1/2 cup dark or milk chocolate chips** (or chopped chocolate)
– **Extra coconut flakes for garnish (optional)**

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### 👩‍🍳 How to Make Almond Biscuit Delight with Chocolate and Coconut

1. **Prepare the Dough**
Preheat your oven to **350°F (175°C)** and line a baking sheet with parchment paper. In a medium bowl, combine the almond flour, all-purpose flour, sugar, baking powder, and salt. Mix until well combined.

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