Crispy cheese triangles.

**Crispy Cheese Triangles – A Golden, Gooey Snack You Won’t Be Able to Resist 🧀🔺✨**

When it comes to snacks or appetizers that please a crowd (or just satisfy a solo craving), **Crispy Cheese Triangles** are a hands-down winner. These bite-sized delights combine **crunchy golden wrappers** with a **melty, cheesy center** for a combo that’s simple, savory, and seriously addictive.

Whether you’re entertaining guests, prepping party food, or just want a fun finger food to dip and devour, cheese triangles are a go-to recipe that never fails. Think of them as the ultimate cheesy snack — crisp on the outside, creamy on the inside, and bursting with flavor in every bite.

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### 🌟 Why You’ll Love These Crispy Cheese Triangles

– **Quick and easy** – Just a few ingredients and minimal prep.
– **Crispy on the outside, gooey inside** – The perfect texture contrast!
– **Customizable fillings** – Add herbs, spices, or different cheeses.
– **Great as appetizers, snacks, or sides**
– **Fry, bake, or air fry** – However you like them!

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### 🧾 Ingredients

To make a batch of these cheesy delights, you’ll need:

– **8–10 sheets of phyllo pastry** or spring roll wrappers
– **1 cup shredded cheese** (cheddar, mozzarella, feta, or a mix!)
– **2 tablespoons cream cheese or ricotta** (optional, for creaminess)
– **1 egg**, beaten (for sealing the edges)
– **Melted butter or oil**, for brushing
– **Salt & pepper**, to taste
– **Herbs or spices** (optional: parsley, oregano, paprika, chili flakes)

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