ADVERTISEMENT
**How to make it:**
Layer sauce, cheese, and toppings on one tortilla, top with another, cook in a skillet until crisp. Cut into triangles. Try not to eat them all in one sitting. (Good luck.)
—
**Why it disappears:** It’s warm, gooey, chocolatey perfection—in a cup.
**Ingredients:**
– 1/4 cup flour
– 2 tbsp cocoa powder
– 2 tbsp sugar or sweetener
– 1/4 cup milk (or plant-based)
– 2 tbsp oil or butter
– Dash of vanilla + salt
—
No matter which version you go for, one thing’s for sure: **this recipe is not lasting long.** It’s bold, comforting, and hits every craving right on the nose.
—
Want a full printable recipe card or social media caption to go with this? Let me know—this one’s made for sharing!