How to Leave the Bottom of Pots and Pans Clean and Shiny with Just Two Ingredients!

### Instructions:

1. **Flip your pot or pan over** so the bottom is facing up.
2. **Sprinkle baking soda** generously over the stained or dirty areas.
3. **Pour vinegar slowly** over the baking soda. It will fizz and bubble—this is the magic happening!
4. Let it sit for **10–15 minutes** to loosen the grime.
5. **Scrub gently** with a sponge or brush in circular motions.
6. Rinse with warm water and dry with a clean towel.

💡 **For stubborn stains:** You can make a paste with baking soda and a few drops of water. Apply it, let it sit longer (20–30 minutes), then scrub.

## 🥇 Bonus Tips

– For **extra greasy pans**, add a drop of dish soap to the vinegar for added cleaning power.
– Use a **non-scratch scrubber** to avoid damaging stainless steel or coated cookware.
– This method also works wonders on **oven trays, stove grates, and even kitchen sinks**!

## ✅ The Result?

A bottom that looks almost as good as new—**shiny, smooth, and stain-free**. You’ll wonder why you didn’t try this sooner!

## Final Thoughts

Forget expensive cleaners and harsh chemicals. With just **two natural, affordable ingredients**, you can bring your pots and pans back to life—and make your kitchen feel sparkling clean again. It’s an easy trick that saves time, money, and a whole lot of scrubbing.

**Try it once, and it might just become your new favorite cleaning hack!**

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Would you like a quick infographic, printable kitchen tip card, or social media caption version of this? I’d be happy to help!