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#### 3. **Manufacturing Defects**
In some cases, the fault lies in the manufacturing process. Inclusions—tiny impurities trapped in the glass—can cause it to fail spontaneously. If this happens, it often occurs within the first few years of owning the oven.
#### 4. **Improper Installation**
An oven door that wasn’t installed correctly may place uneven pressure on the glass. Over time, this tension can weaken it, especially during heating cycles.
### How to Prevent Oven Door Shattering
Now that you know the causes, let’s talk prevention. Here are some practical tips to keep your oven door safe and intact:
#### ✅ 2. **Use the Right Cleaning Tools**
Avoid using metal scrapers or abrasive sponges. Instead, use a soft cloth or sponge and a mild cleaner suitable for glass. Microfiber towels are ideal.
#### ✅ 4. **Watch Out for Chips or Cracks**
Inspect the door regularly for small chips, cracks, or signs of stress. If you notice any, avoid using the oven until it’s assessed or replaced.
#### ✅ 6. **Check Manufacturer Recalls**
Occasionally, certain oven models are recalled due to defective parts, including the glass door. Check your oven’s model number against any manufacturer notices.
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While oven door shattering is a rare event, it’s one that can be prevented with some simple habits and awareness. Treat your oven with care, follow the manufacturer’s maintenance instructions, and if something doesn’t seem right—don’t ignore it. A little caution goes a long way in keeping your kitchen safe and your oven working as it should.
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