Island-Inspired Sweet and Sour Chicken with Pineapple

### Why You’ll Love It:
– **Quick & Easy**: Minimal prep and simple ingredients.
– **Bursting with Flavor**: The perfect balance of sweet, sour, and savory.
– **Customizable**: Add bell peppers, snap peas, or even a kick of chili if you like it spicy.

### Pro Tips:
– **Use fresh pineapple** for the best flavor and a slight caramelized edge when pan-seared.
– **Chicken thighs** stay juicier than breasts, especially if you’re reheating leftovers.
– **Make it vegetarian** by swapping chicken for tofu or tempeh.

So next time you’re dreaming of palm trees and ocean breezes, whip up this tropical take on a classic. One bite, and you’ll be transported.

Ready to bring paradise to your plate? Check out the full recipe below!

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