Can’t count how many times I’ve whipped up these ‘Tiny Tasty Treasures’ this December alone!

Absolutely! Here’s a festive and fun article for your recipe, perfectly matching that cozy December energy:

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# 🎄 Can’t Count How Many Times I’ve Whipped Up These ‘Tiny Tasty Treasures’ This December Alone!

If there’s one treat that’s been on **repeat mode** in my kitchen this December, it’s these **Tiny Tasty Treasures**—bite-sized, melt-in-your-mouth delights that bring instant cheer to every gathering, cookie tin, or cozy evening by the fire. They’re festive, foolproof, and wildly addictive… in the best way possible.

Whether you call them **mini cookies, holiday bites, or sweet nibbles**, one thing’s for sure: they’ve earned their name because once you make them, they **won’t last long**.

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## ✨ What Are ‘Tiny Tasty Treasures’?

Imagine a treat that’s:
– ✨ Small enough to pop in your mouth (or two at a time, no judgment)
– ✨ Big on flavor—think buttery, nutty, spiced, or chocolaty depending on your mood
– ✨ Easy to make in batches
– ✨ Perfect for gifting, snacking, or pairing with hot cocoa

These little gems can take many forms: **snowball cookies, mini pecan pies, chocolate truffles, or jam-filled thumbprints**—and every version is pure holiday magic.

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## 🎁 The Basic Idea (and Why You’ll Keep Making Them)

The beauty of these treasures is their **simplicity**. A basic dough, a festive add-in or filling, and a dusting of love (aka powdered sugar, sprinkles, or a chocolate drizzle). They take minimal time but deliver **maximum holiday joy**.

Here’s a classic version to try:

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## 🧈 Tiny Tasty Treasures (Buttery Snowball Style)

Ingredients:
– 1 cup unsalted butter, softened
– 1/2 cup powdered sugar (plus more for dusting)
– 1 tsp vanilla extract
– 2 1/4 cups all-purpose flour
– 1/2 tsp salt
– 3/4 cup finely chopped pecans or walnuts

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