These babies are my husband’s favorite; he always asks for seconds.

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### Instructions

1. **Preheat Oven**
Set your oven to 375°F (190°C) and line a baking sheet with parchment paper or foil.

2. **Mix the Base**
In a large bowl, combine the meat, egg, breadcrumbs, milk, and seasonings. Mix just until combined — don’t overwork it.

3. **Shape the Babies**
Take a small amount of the mixture, flatten it slightly in your hand, and place a bit of cheese in the center. Roll into a ball and seal the cheese inside.

4. **Bake**
Place on the baking sheet and bake for 18–20 minutes, or until cooked through and lightly golden.

5. **Serve & Watch Them Disappear**
Serve warm with your favorite dipping sauce and a sprinkle of parsley. Watch as everyone reaches for seconds — or thirds!

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### Why This Recipe Works

– ❤️ **Comfort food feel** with just a few ingredients
– 🧀 **Cheese-stuffed (or cheese-topped)** for extra flavor
– 🕒 **Ready in under 30 minutes**
– 🍴 **Perfect for snacks, game day, or casual dinner sides**

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### Final Thoughts

There’s something special about a recipe that not only fills your kitchen with amazing aromas but also brings smiles around the table. These babies are more than just food — they’re a little bite of happiness. So whether you’re cooking for your spouse, your kids, or yourself, give them a try.

But fair warning: once you make them, you’ll be making them *again* — because when the plate’s empty, someone’s going to ask, “Are there any more?”

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