Low Carb Garlic Butter Shrimp

Certainly! Here’s a fresh and appetizing article for your recipe titled **“Low Carb Garlic Butter Shrimp”**—perfect for keto-friendly blogs, weeknight dinner inspiration, or anyone looking for a quick and healthy meal idea:

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**Low Carb Garlic Butter Shrimp: Fast, Flavorful, and Keto-Friendly**

When you’re looking for a dinner that’s light, low in carbs, and loaded with flavor, it doesn’t get much better than **Garlic Butter Shrimp**. This recipe delivers on every level: it’s quick to cook, incredibly satisfying, and made with simple ingredients you probably already have in your kitchen. Even better, it’s completely **keto- and paleo-friendly**, making it perfect for anyone watching their carbs without sacrificing taste.

Whether you’re serving it over zucchini noodles, cauliflower rice, or just enjoying it straight from the skillet, this dish is a go-to for busy nights or elegant entertaining.

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### Why You’ll Love This Recipe

– ✅ **Low carb & keto approved**
– ✅ **Ready in under 15 minutes**
– ✅ **Packed with protein and healthy fats**
– ✅ **Elegant enough for guests, easy enough for weeknights**

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### Ingredients

– 1 lb (450g) large shrimp, peeled and deveined
– 3 tablespoons unsalted butter
– 4 cloves garlic, minced
– Juice of 1/2 lemon
– 1/4 teaspoon red pepper flakes (optional for heat)
– Salt and pepper to taste
– 2 tablespoons fresh parsley, chopped
– Zucchini noodles, cauliflower rice, or leafy greens (optional for serving)

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