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The Easiest Guide on How to Make Carrot Juice Without a Juicer

Fresh carrot juice is delicious, energizing, and packed with nutrients. But what if you don’t have a juicer? Good news — you can still make carrot juice right in your kitchen with just a blender, water, and a little effort. No fancy equipment needed!

Whether you’re looking for a morning pick-me-up or a vitamin-packed drink to add to your routine, this simple guide will walk you through how to make carrot juice without a juicer — step by step.

🥕 Why Drink Carrot Juice?

Before we get into the how-to, here’s why you might want to start sipping on carrot juice regularly:

Rich in beta-carotene, which converts to Vitamin A (good for your skin and eyes)
Full of antioxidants that help fight inflammation
Great for digestion and may boost immunity
Naturally sweet and refreshing

Plus, it’s super easy to pair with other fruits or veggies like ginger, apples, or oranges for extra flavor and nutrition.

🧃 What You’ll Need

No need for fancy machines — just gather these basics:

Ingredients:

4–5 medium carrots, peeled and chopped
1–1.5 cups of water (adjust depending on how thick you want it)
Optional add-ins:
- ½ inch fresh ginger, peeled (for a kick)
- 1 apple or orange, peeled and chopped (for added sweetness)
- A dash of lemon juice or honey

Equipment:

A blender
Fine mesh strainer, cheesecloth, or nut milk bag
Bowl or large cup to catch the juice
Spoon or spatula

🥣 Step-by-Step: How to Make Carrot Juice Without a Juicer

1. Prepare the Carrots

Wash and peel the carrots. Chop them into small chunks — this helps your blender process them more easily.

2. Add to Blender

Place the chopped carrots into your blender. Add water (start with 1 cup), and any optional ingredients like ginger or fruit.