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Later that night, curiosity nudged her to look up birthday customs she’d never paid attention to before. She learned that many cafés and restaurants quietly offer complimentary treats to celebrate customers. What intrigued her wasn’t the free food itself, but the idea behind it—that generosity often shows up in subtle, easily overlooked ways. Encouraged by this thought, Mira decided to explore further the following day. She walked into a modest family-run restaurant, its walls decorated with old photographs and handwritten menu boards. Casually mentioning that it was her birthday, she was met with a warm smile from the waiter, who promised something special.
