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**Apple Cranberry Walnut Salad: A Refreshing, Nutritious Delight**
### Why You’ll Love Apple Cranberry Walnut Salad
This salad isn’t just tasty; it’s also packed with nutrients that benefit your health. Here’s why it’s a great choice:
2. **Versatility**
The Apple Cranberry Walnut Salad is incredibly versatile and can be customized to suit your tastes. You can swap the apples for pears, use other nuts like almonds or pecans, or add some cheese like feta or goat cheese for an extra layer of flavor. It can be a light meal on its own, or paired with grilled chicken, salmon, or even a hearty soup.
3. **Seasonal Ingredients**
Apples and cranberries are both fall and winter favorites, making this salad a seasonal delight. It’s perfect for holiday meals like Thanksgiving or Christmas, but it also works well year-round with the availability of fresh apples and dried cranberries.
This simple recipe combines fresh and dried ingredients to create a refreshing, nutrient-packed dish. Here’s how you can make it:
Ingredients:
– **2 large apples** (any variety like Fuji, Honeycrisp, or Gala)
– **1 cup dried cranberries**
– **1/2 cup walnuts** (chopped or whole, depending on preference)
– **4 cups mixed greens** (such as spinach, arugula, or a spring mix)
– **1/4 red onion**, thinly sliced (optional)
– **1/4 cup crumbled feta cheese** or goat cheese (optional, for added richness)
– **2 tablespoons olive oil**
– **1 tablespoon balsamic vinegar** (or apple cider vinegar)
– **1 teaspoon honey** (optional, for a touch of sweetness)
– **Salt and pepper**, to taste
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