Chicken Bacon Ranch Pasta

### **Chicken Bacon Ranch Pasta: The Ultimate Comfort Food**

If you’re looking for a dish that combines creamy, savory flavors with a satisfying blend of textures, **Chicken Bacon Ranch Pasta** is the perfect recipe for you. This dish takes everything you love about the classic bacon ranch chicken and puts it into a cozy pasta dish that’s sure to please the whole family. With tender chicken, crispy bacon, ranch dressing, and a creamy sauce, this pasta dish hits all the right notes.

Whether you’re cooking for a weeknight dinner or need a dish for a casual get-together, Chicken Bacon Ranch Pasta will never disappoint. It’s comforting, flavorful, and comes together quickly, making it an easy yet indulgent meal to prepare. Here’s how to make it.

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### **Why You’ll Love Chicken Bacon Ranch Pasta**

1. **Quick & Easy**: This recipe is perfect for busy nights. It’s a one-pan dish that doesn’t require a lot of prep or cooking time, making it ideal for a weeknight meal.
2. **Comforting & Filling**: Creamy pasta with chicken and bacon is the epitome of comfort food. The ranch dressing adds a tangy, herby flavor that ties everything together.
3. **Kid-Friendly**: With its familiar flavors of bacon and ranch, this dish is a hit with kids and adults alike. It’s a great way to sneak in some protein and veggies while keeping everyone satisfied.
4. **Customizable**: Feel free to tweak this recipe to your tastes! Add veggies like broccoli or spinach, or swap out the chicken for turkey or beef for a different twist.

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### **Ingredients for Chicken Bacon Ranch Pasta**

#### **For the Pasta**:
– 2 cups rotini or penne pasta (or your favorite pasta)
– 1 lb boneless, skinless chicken breasts or thighs
– 6 strips of bacon
– 2 tablespoons olive oil
– Salt and pepper, to taste

#### **For the Sauce**:
– 1 cup ranch dressing (store-bought or homemade)
– 1/2 cup heavy cream or milk (for a creamier texture)
– 1/2 cup shredded cheddar cheese (optional, for extra cheesiness)
– 1 teaspoon garlic powder
– 1 teaspoon onion powder
– 1/2 teaspoon paprika
– Fresh parsley or chives for garnish (optional)

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