OLD FASHIONED FUDGE

### **Old-Fashioned Fudge: A Sweet, Creamy Treat That Never Goes Out of Style**

Few desserts are as timeless and comforting as **Old-Fashioned Fudge**. This creamy, rich, and melt-in-your-mouth confection has been a beloved treat for generations. Whether you’re making it for a holiday gathering, as a homemade gift, or just for your own indulgence, this classic fudge recipe brings both nostalgia and irresistible sweetness. Simple yet decadent, it’s sure to become a family favorite.

Let’s explore how to make this perfect, old-fashioned fudge that combines the smooth texture of chocolate with a rich, buttery flavor.

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### **Why You’ll Love This Recipe**

1. **Classic Flavor:** Rich, creamy, and intensely chocolaty with just the right sweetness.
2. **Easy to Make:** Requires only a few simple ingredients and steps to achieve the perfect result.
3. **Perfect for Gifting:** Homemade fudge is a thoughtful, personalized gift for friends and family.
4. **Versatile:** Customize it with your favorite mix-ins like nuts or marshmallows.

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### **Ingredients**

– 2 cups granulated sugar
– 1 cup whole milk
– ½ cup unsalted butter
– 1 teaspoon vanilla extract
– 1 ½ cups semi-sweet chocolate chips (or chopped chocolate)
– 1 cup mini marshmallows (optional)
– ½ cup chopped walnuts or pecans (optional)
– Pinch of salt

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