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**Beef Burritos Supreme: A Flavorful and Satisfying Meal for Every Occasion**
In this article, we’ll walk you through how to make this delicious Mexican-inspired dish from scratch, with easy-to-follow steps and tips for making it even more customizable.
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1. **Loaded with Flavor**: The combination of seasoned beef, melted cheese, fresh vegetables, and zesty toppings creates an explosion of flavors in every bite. It’s a comforting dish that satisfies both your savory cravings and your hunger.
2. **Customizable**: One of the best things about burritos is that you can personalize them to your taste. Add or remove ingredients based on your preferences, whether it’s extra cheese, spicy salsa, or guacamole.
4. **Hearty and Filling**: With the combination of beef, beans, and cheese, these burritos are packed with protein and fiber, making them a filling meal that can easily stand alone.
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To make Beef Burritos Supreme, you’ll need the following ingredients:
#### For the Beef Filling:
– 1 lb ground beef (you can also use ground turkey or chicken for a leaner option)
– 1 medium onion, finely chopped
– 2 cloves garlic, minced
– 1 packet taco seasoning mix (or homemade taco seasoning)
– 1/2 cup water
– 1/2 cup tomato sauce
– 1 cup cooked black beans (or refried beans)
– Salt and pepper, to taste
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### How to Make Beef Burritos Supreme
#### 1. **Cook the Ground Beef**
In a large skillet, heat a little oil over medium heat. Add the ground beef and cook until browned, breaking it up with a spoon as it cooks. This should take about 5-7 minutes. Once the beef is fully cooked, drain any excess fat.
#### 2. **Season the Beef**
Stir in the taco seasoning mix, water, and tomato sauce. Bring the mixture to a simmer and cook for an additional 3-5 minutes, allowing the flavors to combine. Add the cooked black beans and stir to combine. Let the filling cook for another 2-3 minutes until the beans are heated through. Taste and adjust the seasoning with salt and pepper, if necessary.
#### 3. **Prepare the Tortillas**
While the beef mixture is simmering, warm the flour tortillas. You can do this by placing them in a dry skillet over medium heat for about 20-30 seconds on each side until they are warm and slightly puffed up. Alternatively, you can microwave the tortillas in a damp paper towel for about 20-30 seconds.
4. **Assemble the Burritos**
Lay each tortilla flat on a clean surface. Spoon a generous amount of the beef and bean mixture into the center of the tortilla. Top with a handful of shredded cheese, followed by shredded lettuce, diced tomatoes, and sliced green onions. Add a dollop of sour cream and salsa, and if you like, some guacamole for extra flavor.
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