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**The Greatest Pork Chops: A Simple and Flavorful Recipe for Perfection**
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### **Why You’ll Love This Recipe**
1. **Juicy and Tender:** The secret to these perfect pork chops is the balance between seasoning, searing, and the right cooking technique.
2. **Simple Ingredients:** You don’t need a ton of ingredients to create something spectacular—just a few pantry staples will do the trick.
3. **Quick and Easy:** It’s a one-pan recipe that can be prepared in under 30 minutes, making it great for busy nights.
4. **Versatile:** Serve these pork chops with a variety of sides, from mashed potatoes to roasted vegetables or even a fresh salad.
### **Ingredients You’ll Need**
– **4 bone-in or boneless pork chops** (about 1-inch thick)
– **2 tbsp olive oil**
– **1 tbsp butter**
– **2 cloves garlic, minced**
– **1 tsp fresh rosemary, chopped** (or 1/2 tsp dried rosemary)
– **1 tsp fresh thyme, chopped** (or 1/2 tsp dried thyme)
– **Salt and pepper to taste**
– **1 tbsp Dijon mustard** (optional, for extra flavor)
– **1/2 cup chicken broth or white wine** (for deglazing the pan)
– **Lemon wedges** (optional, for serving)