Lemon Mousse Recipe

**Lemon Mousse Recipe: A Light and Refreshing Dessert**

Lemon mousse is the perfect dessert for anyone craving a light, airy, and refreshing treat. This delightful dessert combines the tangy freshness of lemons with a creamy texture that melts in your mouth. Whether served at a family gathering, dinner party, or as a sweet ending to a meal, lemon mousse is sure to impress with its zesty flavor and smooth consistency.

This easy-to-make dessert comes together quickly and can be prepared ahead of time, making it an excellent choice for busy hosts. Plus, it’s a great way to use up those extra lemons you might have lying around. Let’s dive into how you can make this irresistible lemon mousse!

**Ingredients:**
– 1 cup heavy cream (chilled)
– 1/2 cup powdered sugar
– 1 cup lemon curd (store-bought or homemade)
– 1 tablespoon lemon zest (freshly grated)
– 1 teaspoon vanilla extract
– A pinch of salt

For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends