Mexican Chicken with Cheese Sauce

### Mexican Chicken with Cheese Sauce: A Flavorful and Creamy Dish for Any Occasion

Looking for a delicious and comforting dish that combines the savory flavors of chicken with a rich, creamy cheese sauce? **Mexican Chicken with Cheese Sauce** is the perfect solution! This dish is a mouthwatering blend of tender chicken, perfectly seasoned with traditional Mexican spices, and smothered in a decadent cheese sauce that will have everyone coming back for more.

Whether you serve it over rice, in tacos, or with a side of tortillas, this dish is versatile and sure to satisfy your cravings for something rich and flavorful. With its vibrant taste and creamy texture, **Mexican Chicken with Cheese Sauce** is a dish that can be enjoyed by everyone—perfect for weeknight dinners, special occasions, or casual gatherings.

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### Why You’ll Love Mexican Chicken with Cheese Sauce

1. **Rich and Creamy**: The velvety cheese sauce perfectly complements the tender, juicy chicken, creating a dish that’s indulgent and satisfying.
2. **Bursting with Flavor**: With the addition of bold Mexican spices like cumin, chili powder, and garlic, this chicken dish is packed with flavor in every bite.
3. **Quick and Easy**: This recipe is simple to make, requiring minimal prep time, and it’s ready in just under an hour.
4. **Versatile**: Serve this dish with rice, in tacos, over nachos, or with a side of your favorite Mexican sides. The possibilities are endless!

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### Ingredients

#### For the Chicken:
– **4 boneless, skinless chicken breasts**
– **1 tablespoon olive oil**
– **1 teaspoon ground cumin**
– **1 teaspoon chili powder**
– **1/2 teaspoon garlic powder**
– **1/2 teaspoon onion powder**
– **1/4 teaspoon paprika**
– **Salt and pepper to taste**
– **1/2 cup chicken broth** (or water)

#### For the Cheese Sauce:
– **2 tablespoons butter**
– **2 tablespoons all-purpose flour**
– **1 cup heavy cream**
– **1 1/2 cups shredded cheddar cheese**
– **1/2 cup shredded Monterey Jack cheese**
– **1 teaspoon ground cumin**
– **1/2 teaspoon garlic powder**
– **1/2 teaspoon chili powder**
– **Salt and pepper to taste**

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