French Onion Ground Beef and Rice Casserole

**French Onion Ground Beef and Rice Casserole: A Comforting Family Favorite**

If you’re craving a hearty and satisfying dish that’s packed with savory flavors, look no further than **French Onion Ground Beef and Rice Casserole**. This dish brings together the richness of ground beef, the nutty flavor of rice, and the irresistible sweetness of caramelized onions, all topped with melty cheese for the ultimate comfort food experience. Perfect for weeknight dinners or potlucks, this casserole is sure to be a crowd-pleaser.

Let’s dive into how you can create this simple yet delicious dish that will have your family asking for seconds!

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### **Ingredients You’ll Need**

– 1 pound ground beef
– 1 tablespoon olive oil
– 1 large onion, thinly sliced
– 2 cups cooked rice (white, brown, or wild rice)
– 1 can (10.5 oz) condensed French onion soup
– 1 cup beef broth
– 1 teaspoon garlic powder
– 1 teaspoon dried thyme
– 1/2 teaspoon black pepper
– 1 cup shredded Swiss or Gruyère cheese (or a combination of both)
– 1/2 cup crispy fried onions (optional, for topping)

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