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**Delicious Angel Beef Casserole: A Comforting and Hearty Meal for the Whole Family**
In this article, we’ll explore why *Angel Beef Casserole* is the perfect dinner solution, how to make it step by step, and some tips for customizing it to suit your family’s tastes.
### Why You’ll Love Angel Beef Casserole:
**2. Easy to Make:**
Angel Beef Casserole is an easy-to-prepare dish that requires minimal effort and ingredients. While it does need some baking time, most of the work is in the preparation, and once it’s in the oven, you can relax while it cooks. This makes it perfect for busy nights or when you want a meal that can be made in advance.
**3. Family-Friendly:**
With its mild flavors and creamy texture, this casserole is loved by kids and adults alike. It’s the kind of dish that will get everyone at the table excited to eat, and you can easily customize it to suit picky eaters.
**5. Comforting and Delicious:**
The combination of tender beef, creamy sauce, and the golden, crispy topping creates a dish that is both comforting and delicious. Every bite offers a satisfying blend of flavors and textures that will have everyone reaching for seconds.
For the Casserole:
– 1 pound ground beef (or lean ground turkey, if preferred)
– 1 medium onion, finely chopped
– 2 cups cooked pasta (angel hair or any pasta you like)
– 1 can (10.5 oz) cream of mushroom soup (or cream of chicken soup)
– 1/2 cup sour cream
– 1 cup shredded cheddar cheese (or your favorite cheese)
– 1 cup frozen mixed vegetables (peas, carrots, and corn work well)
– Salt and pepper to taste
– 1/2 teaspoon garlic powder (optional)
– 1/2 teaspoon dried thyme (optional)
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