Rougail Sausage with Red Beans and Creole Spices

Ingredients :
4 smoked Creole sausages
1 can of red beans
4 tomatoes
1 chopped onion
2 cloves of garlic
1 chili pepper (optional)
1 sprig of thyme
1 piece of ginger 1 tbsp. with Sel
oil soup , poivre

For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends

ADVERTISEMENT