ADVERTISEMENT
**Baked Cauliflower Cheese: A Creamy, Comforting Dish for Every Occasion**
Whether you’re serving it alongside a hearty roast, enjoying it as a vegetarian main, or simply craving something creamy and cheesy, Baked Cauliflower Cheese is a crowd-pleaser that’s easy to prepare and even easier to devour!
—
– **Indulgent & Comforting:** The combination of cauliflower and creamy cheese sauce creates a dish that’s incredibly satisfying and rich.
– **Perfect for All Occasions:** Ideal for family dinners, holiday meals, or when you need a comforting dish to lift your spirits.
– **Easy to Make:** With minimal ingredients and straightforward steps, this recipe is beginner-friendly and quick to prepare.
– **Great for Vegetarians:** A fantastic option for vegetarians or anyone looking for a lighter, vegetable-focused dish without sacrificing flavor.
—
#### For the Cauliflower:
– 1 medium cauliflower head, cut into florets
– Salt, for boiling water
#### For the Topping (optional but recommended):
– 1/4 cup breadcrumbs (preferably panko for extra crunch)
– 1 tbsp melted butter
– 1/4 cup additional grated cheese (optional, for a cheesy crust)