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If you’re craving a hearty meal that combines comfort and sophistication, look no further than the Loaded Baked Potato with Steak Bites. This dish transforms a classic baked potato into a filling, gourmet experience by topping it with succulent steak bites, creamy cheese, crispy bacon, and fresh toppings. Perfect for a cozy dinner at home or a casual gathering with friends, this recipe is sure to impress. Let’s dive into how to create this deliciously loaded baked potato!
4 large russet potatoes: The classic choice for a fluffy baked potato.
1 pound sirloin steak: Cut into bite-sized pieces. You can also use ribeye or tenderloin for extra tenderness.
1 tablespoon olive oil: For cooking the steak.
Salt and pepper: For seasoning the steak.
1 cup shredded cheddar cheese: For melty, cheesy goodness.
4 strips of bacon: Cooked and crumbled for added crunch and flavor.
1 cup sour cream: Creamy topping to balance the flavors.
Green onions or chives: Chopped, for garnish.
Optional toppings: Additional toppings like jalapeños, diced tomatoes, or avocado.
