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**My Keto Coconut Mousse Hits All the Right Notes!**
Whether you’re in the mood for a light snack or need a dessert to impress your friends at a gathering, this keto coconut mousse is sure to become your go-to recipe. Let’s dive into how to make it!
### Ingredients:
– 1 cup full-fat coconut milk (canned)
– 1/2 cup coconut cream (for extra richness, optional but recommended)
– 2 tablespoons powdered erythritol or any keto-friendly sweetener of choice (adjust to taste)
– 1 teaspoon vanilla extract
– 1/4 teaspoon salt
– 1/4 cup unsweetened shredded coconut (for texture and garnish)
– Optional: A few drops of liquid stevia for extra sweetness (if you prefer a sweeter mousse)
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