Pasta shells with ground Beef

**Pasta Shells with Ground Beef: A Hearty and Delicious Comfort Food**

Pasta shells with ground beef is a simple yet satisfying dish that combines hearty pasta with savory ground beef in a rich, flavorful sauce. This dish is perfect for a family dinner or a meal prep option for busy days. The tender pasta shells hold the beef mixture perfectly, creating a mouthwatering meal that everyone will enjoy.

### Ingredients:

– 12 oz (340g) large pasta shells
– 1 lb (450g) ground beef
– 1 small onion, finely chopped
– 2 cloves garlic, minced
– 1 can (14.5 oz) crushed tomatoes
– 1 can (6 oz) tomato paste
– 1 tbsp Italian seasoning
– 1 tsp salt
– ½ tsp black pepper
– 1 cup shredded mozzarella cheese
– 1/4 cup grated Parmesan cheese
– 1 tbsp olive oil
– Fresh basil or parsley for garnish (optional)

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