Creamy Sausage and Bacon Pasta Bake with Cheese and Spinach

**Creamy Sausage and Bacon Pasta Bake with Cheese and Spinach: The Ultimate Comfort Dish**

If you’re looking for a hearty, indulgent meal that’s perfect for a family dinner or a cozy weekend gathering, **Creamy Sausage and Bacon Pasta Bake with Cheese and Spinach** is the answer. This dish combines savory sausage, crispy bacon, creamy cheese, and vibrant spinach, all wrapped up in perfectly baked pasta. It’s comfort food at its finest, delivering a rich and satisfying flavor in every bite.

Ingredients:
– 12 oz pasta (penne or rigatoni works great)
– 2 tablespoons olive oil
– 4 sausages (Italian sausage or any variety you prefer), casings removed
– 6 slices bacon, chopped
– 2 cups fresh spinach, roughly chopped
– 1 cup heavy cream
– 1 ½ cups shredded mozzarella cheese
– 1 cup grated Parmesan cheese
– 1 cup ricotta cheese (optional, for extra creaminess)
– 1 tablespoon garlic, minced
– Salt and pepper to taste
– ½ teaspoon dried Italian seasoning
– Fresh parsley for garnish (optional)

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