Crispy Potato Fritters – Golden and Delicious Donut-Shaped Bites

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### **Crispy Potato Fritters – Golden and Delicious Donut-Shaped Bites**

If you’re craving a savory snack that’s crispy on the outside and soft on the inside, look no further than these **Crispy Potato Fritters**. These golden, donut-shaped bites are the perfect mix of comfort food and indulgence, making them an irresistible treat for any occasion. Whether you’re serving them as an appetizer, snack, or side dish, these fritters are guaranteed to delight anyone who loves crispy potatoes.

With their crunchy exterior and creamy interior, these fritters offer a satisfying texture in every bite. Plus, they’re simple to make, using ingredients you probably already have in your kitchen. Let’s dive in and learn how to make these crispy potato fritters!

**Ingredients:**
– **3 large russet potatoes**, peeled and grated
– **1 small onion**, finely chopped
– **1/4 cup all-purpose flour**
– **1 large egg**
– **1/2 tsp garlic powder**
– **1/2 tsp paprika**
– **Salt and pepper**, to taste
– **Oil for frying** (vegetable or canola oil works best)
– **Fresh parsley**, chopped (optional for garnish)

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