Super Soft Chocolate Crumble Tart

Here’s a mouthwatering article for your **Super Soft Chocolate Crumble Tart** recipe:

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### **Super Soft Chocolate Crumble Tart: A Decadent Delight**

If you’re a chocolate lover with a soft spot for indulgent desserts, the **Super Soft Chocolate Crumble Tart** is about to become your new favorite treat. With its rich, fudgy chocolate filling nestled in a buttery, crumbly crust, this tart is the ultimate indulgence for any occasion. Whether you’re preparing for a special celebration or simply want a dessert to savor with your loved ones, this chocolate crumble tart is guaranteed to impress.

The combination of a soft, melt-in-your-mouth filling and a crunchy crumble topping creates the perfect balance of textures, making each bite an irresistible experience. Let’s dive into the recipe for this showstopper dessert!

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#### **Ingredients:**

**For the Crust:**
– **1 1/2 cups all-purpose flour**
– **1/2 cup granulated sugar**
– **1/4 tsp salt**
– **1/2 cup unsalted butter**, cold and cubed
– **1 egg yolk**
– **1-2 tbsp ice water** (as needed)

**For the Chocolate Filling:**
– **200g (7 oz) dark chocolate**, chopped (preferably 70% cocoa)
– **1/2 cup heavy cream**
– **1/4 cup unsalted butter**
– **1/4 cup brown sugar**
– **1 tsp vanilla extract**
– **2 large eggs**

**For the Crumble Topping:**
– **1/4 cup all-purpose flour**
– **1/4 cup rolled oats**
– **1/4 cup brown sugar**
– **1/4 cup unsalted butter**, softened
– **Pinch of salt**

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