Strawberry Banana Pudding

**Strawberry Banana Pudding: A Fruity Twist on a Classic Favorite**

If you’re craving a dessert that’s both comforting and refreshing, look no further than **Strawberry Banana Pudding**. This delightful twist on the classic banana pudding combines the sweetness of ripe bananas with the fresh, tangy flavor of strawberries, all nestled in a creamy, custardy base. With layers of fruit, fluffy whipped cream, and vanilla wafers, this dessert is perfect for any occasion, whether it’s a family gathering, a summer picnic, or a casual weeknight treat.

### Why You’ll Love This Strawberry Banana Pudding

This dessert takes the beloved classic banana pudding to a whole new level. The addition of strawberries not only adds vibrant color but also brings an extra layer of flavor that pairs perfectly with the bananas. The rich and creamy pudding provides a satisfying contrast to the crunch of the vanilla wafers, and the combination of textures—creamy, crunchy, and fruity—makes each spoonful a true delight.

The best part? It’s easy to prepare and doesn’t require any baking, so you can whip it up in no time and chill it until it’s ready to serve. It’s a make-ahead dessert that only gets better as the flavors meld together!

### Ingredients:

– **2 ripe bananas** – Sliced into rounds. Bananas add natural sweetness and a creamy texture to the pudding.
– **1 cup fresh strawberries** – Sliced. These berries bring a tangy and juicy contrast to the sweetness of the bananas.
– **1 box (5.1 oz) vanilla pudding mix** – This will form the creamy base of the dessert. You can use instant or cooked pudding mix.
– **2 cups cold milk** – The milk will be combined with the pudding mix to create the custard-like filling.
– **1/2 cup heavy cream** – Whipped, to give the dessert a light and airy texture.
– **1/4 cup powdered sugar** – To sweeten the whipped cream and give it a smooth texture.
– **1 tsp vanilla extract** – To enhance the flavors of the pudding and whipped cream.
– **1 box (12 oz) vanilla wafers** – These cookies will form the crunchy layers that balance the creamy filling.
– **Fresh strawberry slices** (optional) – For garnishing the top of the pudding.

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