Strawberry Cream Filled Donut: The Perfect Bite of Sweetness!

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# **Strawberry Cream Filled Donut: The Perfect Bite of Sweetness!**

Who doesn’t love a fresh, warm donut filled with sweet, creamy goodness? The **Strawberry Cream Filled Donut** is a delightful treat that combines the soft, fluffy texture of a classic donut with the rich, creamy filling of fresh strawberries. Whether you’re making them for a special breakfast, brunch, or dessert, these donuts are the perfect indulgence. Each bite is a mouthwatering combination of light dough and luscious strawberry cream that will leave you craving more!

## **Why You’ll Love This Recipe**
✔ **Irresistibly Sweet** – The combination of fresh strawberries and creamy filling is pure perfection.
✔ **Homemade Goodness** – Fresh, fluffy donuts made right in your kitchen.
✔ **Customizable** – You can use any berry you like or adjust the sweetness of the filling to your taste.
✔ **Perfect for Special Occasions** – These donuts are sure to impress guests at brunch or family gatherings.

## **Ingredients**

### **For the Donuts**
– 2 ½ cups **all-purpose flour**
– ¼ cup **sugar**
– 1 tablespoon **baking powder**
– ½ teaspoon **salt**
– ½ cup **whole milk**
– 2 large **eggs**
– 2 tablespoons **unsalted butter** (melted)
– 1 teaspoon **vanilla extract**
– ½ teaspoon **ground cinnamon** (optional)
– Vegetable oil for frying (or use a donut maker if preferred)

**For the Strawberry Cream Filling**
– 1 cup **fresh strawberries** (hulled and chopped)
– 1 tablespoon **sugar**
– 1 cup **heavy cream**
– 2 tablespoons **powdered sugar**
– 1 teaspoon **vanilla extract**

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