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# **Baked Pork Chops with Potatoes: A Simple and Delicious Family Dinner**
Whether you’re preparing dinner for a busy weeknight or hosting a special family gathering, this recipe is a crowd-pleaser that requires minimal effort but delivers big on flavor.
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✔ **One-pan meal** – Minimal cleanup, making it easy to prepare.
✔ **Simple ingredients** – Just a few pantry staples needed.
✔ **Comfort food** – The perfect balance of savory, tender pork and crispy potatoes.
✔ **Customizable** – Add your favorite vegetables or seasoning to make it your own!
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**Ingredients:**
– 4 bone-in or boneless pork chops
– 4 large potatoes, peeled and cut into chunks
– 2 tablespoons olive oil
– 1 teaspoon garlic powder
– 1 teaspoon onion powder
– 1 teaspoon dried thyme (or rosemary)
– 1 teaspoon paprika
– Salt and pepper to taste
– Fresh parsley (for garnish, optional)