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**Cake in 5 Minutes: Melts in Your Mouth at the First Bite!**
### **Why You’ll Love This 5-Minute Cake:**
1. **Quick and Easy:**
The name says it all! You only need **5 minutes** to prepare this cake, and the rest is just baking time. Whether you’re a beginner baker or a seasoned pro, this recipe is incredibly easy to follow, with simple ingredients that you probably already have in your kitchen. Perfect for busy days when you need a dessert without the hassle!
3. **Minimal Ingredients:**
You don’t need a lot of ingredients to make this cake. It’s made with pantry staples that you likely already have on hand, making it the perfect solution when you need a quick dessert without a trip to the store. Simple ingredients, but incredible results!
4. **Customizable to Your Taste:**
One of the best things about this cake is how easy it is to customize. You can add chocolate chips, nuts, or fruit to the batter for a little extra flavor. Or, top it with powdered sugar, whipped cream, or a drizzle of chocolate syrup. The possibilities are endless!
6. **Perfect for Last-Minute Cravings:**
Whether you’re craving something sweet after dinner or need a quick dessert for an impromptu gathering, this 5-minute cake is a lifesaver. You can make it and have it ready to enjoy in no time, making it the ultimate go-to dessert for any occasion.
– 1 cup all-purpose flour
– 1/2 cup sugar
– 1/2 cup milk
– 1/4 cup melted butter
– 1 teaspoon vanilla extract
– 1 teaspoon baking powder
– Pinch of salt
– Optional: chocolate chips, nuts, or fruit for added flavor
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