Creamy Cajun Chicken Pasta

**Creamy Cajun Chicken Pasta: A Flavor-Packed Comfort Dish**

If you’re craving a meal that combines bold flavors with creamy goodness, look no further than **Creamy Cajun Chicken Pasta**. This dish is a beautiful marriage of tender chicken, spicy Cajun seasoning, and a velvety, creamy sauce, all served over pasta for the ultimate comfort food experience. Whether you’re serving it for a weeknight dinner or a weekend treat, this pasta is sure to satisfy your taste buds with its rich, zesty flavor and irresistible creamy texture.

### Why You’ll Love Creamy Cajun Chicken Pasta

– **Bold and Flavorful**: The Cajun seasoning adds a spicy kick and depth of flavor to the dish, making it irresistible for those who love bold, zesty flavors.
– **Creamy and Rich**: The creamy sauce balances the heat from the Cajun spices, creating a perfect blend of flavors that coat each bite of pasta and chicken.
– **Quick and Easy**: Ready in under 30 minutes, this dish is perfect for busy nights when you want a delicious homemade meal without spending hours in the kitchen.
– **Versatile**: This recipe can easily be customized to suit your preferences. Add more veggies, switch out the protein, or adjust the spice level to make it your own!

### Ingredients for Creamy Cajun Chicken Pasta

– **2 boneless, skinless chicken breasts**
– **2 tablespoons olive oil**
– **1 tablespoon Cajun seasoning** (store-bought or homemade)
– **Salt and pepper**, to taste
– **3 cloves garlic**, minced
– **1 cup heavy cream**
– **½ cup chicken broth**
– **1 cup grated Parmesan cheese**
– **8 oz pasta** (penne, fettuccine, or your favorite type)
– **1 tablespoon butter** (optional, for extra richness)
– **Fresh parsley**, chopped (for garnish)
– **Red pepper flakes** (optional, for extra heat)

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