Homemade Mexican Pizza

# **Homemade Mexican Pizza: A Flavorful Twist on a Classic Favorite**

If you love a combination of crispy, cheesy, and zesty flavors, then **Homemade Mexican Pizza** is the perfect dish for you! This easy-to-make recipe combines the best elements of Mexican cuisine and pizza, creating a satisfying meal that’s both fun and delicious. Topped with seasoned ground beef, cheese, and all your favorite Mexican toppings, this homemade version is far better than any takeout option!

Whether you’re making it for dinner, a family gathering, or a fun weeknight meal, this homemade Mexican pizza is sure to become a new favorite. Let’s dive into how to make this cheesy, crispy, and flavorful dish that’s perfect for everyone!

## **Ingredients**

### For the Pizza Base:
– 2 large flour tortillas (or 4 small tortillas for individual servings)
– 1 tablespoon olive oil (for brushing)

### For the Beef Topping:
– 1 lb ground beef (or ground turkey for a leaner option)
– 1 packet taco seasoning (or homemade taco seasoning)
– 1/4 cup water
– 1/2 cup diced onion (optional)
– 1/2 cup sliced bell pepper (optional)

For the Pizza Toppings:
– 1 ½ cups shredded Mexican cheese blend (cheddar, Monterey Jack, or a combination)
– 1/2 cup refried beans (optional, for extra richness)
– 1 small tomato, diced
– 1/4 cup sliced black olives
– 1/4 cup sliced green onions
– 1/2 cup shredded lettuce
– Sour cream (for serving)
– Salsa (for serving)
– Jalapeño slices (optional, for a spicy kick)

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